To qualify as GFSI-Recognized Schemes This article will focus on the three most prevalent schemes for food manufacturing in the U. at this time: SQF 2000 Level 2, BRC for Food Safety and FSSC 2200.
(The International Features Standard – IFS – is required of food suppliers by all major retailers in many EU countries.) Of course, there do exist other GFSI-Recognized standard schemes that are often sector-specific, such as Best Aquaculture Practices (BAP); Global Red Meat Standard (GRMS); and Synergy 2200, for specific types of Manufacturing; Canada Gap, Global G. P, International Featured Standards (IFS) Scheme Version 3 (fruits & vegetables; aquaculture, livestock), and SQF 1000 for Primary Production; Primus GFS (limited to produce & produce-related items such as RTE or heat foods, dried goods) for Primary Production & Manufacturing.
“The SQF certifying body asked directly about our software systems and processes, such as how do we manage inventory, expiration analysis, traceability,” says Nancy Post, then Director, Technical Services, G. (Just be sure GFSI-recognized certification is in your mind when looking.) The product must be clearly identifiable, needs to be able to trace a product lot to a customer one-up as well as trace ingredients to a supplier one-down.
There must be a communication plan to inform consumers, customers, and authorities, such as recall form letters can be pre-populated based on templates for customers and/or authorities within a company’s CRM.
And as mentioned, the FSSC 2200 standard scheme is based in large part on the ISO 22000: Food safety management systems — Requirements for any organization in the food chain. Auditor to Use Availability of the various types of auditors in your area is important because if there are no SQF, BRC or FSSC auditors close by, will have to pay more for their travel.
c GMP All GFSI-recognized standard schemes require the company to have effective PRPs (prerequisite programs0 in place, which can include Current Good Manufacturing Processes (c GMP), enforced in the U. That factor could even play into your company’s decision on which standard scheme to choose.
“We were seeking to improve control of its quality assurance processes, and to augment our customers’ growth” by getting BRC-certified. “We like that the BRC framework focuses a lot on process, requiring commitment from top to bottom within the organization.Some auditors are now receiving requests to conduct back-to-back audits for two schemes; for example, when developed at the same time, the documentation can be coded for both SQF and BRC with only slight changes.Can Business Software Facilitate GFSI-Recognized Certification? Software technology today is capable of enhancing processes, procedures and data to enable compliance with certification. “It helped that we use food industry-specific software, Just Food ERP, which has substantial functionality around food safety and quality management, hold reports, Certificate of Analysis, etc.” The examples shown here focus on SQF modules and include features within Just Food ERP – but the importance of technology alignment is true regardless of which standard scheme, or which software vendor, you choose!SQF 2000 covers more than two dozen categories outside manufacturing, including: food wholesaling and distribution; brokers; animal feeds; food retailing; catering and foodservice. The mustard processor sells to other food companies in in 52 countries on six continents from their Hamilton, Ontario facility, and their key customers were “directly asking that we get certified to SQF,” says Nancy Post, then Director, Technical Services, who oversaw the year-long process.With her own background in quality management, Post notes that “the ‘Q’ in SQF was hugely important,” which is why G. Dunn selected Level 3 SQF, which incorporates quality as well as food safety.( FSSC 2200 Food Safety System Certification (FSSC) 22000 was designed for food manufacturers who supply products to major food retailers, or plan to do so.Any manufacturer already certified against ISO 2200 can, comparatively easily, conform to FSSC 2200 which is GFSI-recognized.Depending on your food sector and the type of products you make or distribute (as well as where your facility is located), you’ll want to shop around for right auditor to fit your business.For example, Quality Assurance International (QAI) claims to be “the only USDA-accredited organic certifying agency able to offer joint certification to the British Retail Consortium (BRC), Safe Quality Food (SQF) and FSSC 22000 global food safety standards, which is required by many retailers.” This could be where the GFSI-recognized standards field is going next –conformance to more than one GFSI-recognized standard scheme, for maximum effectiveness.That’s because FSSC 2200 (also known as FS 2200) uses the ISO standard, ISO 22000, along with applicable documents for prerequisite programs (PAS 220) based on food sector.FSSC 2200 is managed by the Foundation for Food Safety Certification, which was founded in 2004 and also legally owns the HACCP food safety systems certification scheme.